Biscoff Spread: Caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid).
Breadsticks: Wheat flour, palm oil*, salt, barley malt extract, malted wheat flour, yeast. (*palm oil from sustainable and certified plantations)
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